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I finally did it!

akrogerloaf003.jpgI know that grocery stores aren't the most glamorous places to buy bread, but our Kroger bakery has the best rustic Italian Loaf I have ever tried. Since I enjoy baking bread, I don't usually buy artisan or homemade style bread from stores, but I have yet to be able to duplicate the goodness of the Kroger Rustic Italian Loaf. When I am hungry for that specific loaf, I head to Kroger and purchase one to bring home.

I had given up on trying to find a recipe that would result in a loaf as good as Krogers. I still tried different Rustic Italian Loaf recipes, but I never anticipated that these attempts would end up being a close comparison to the Kroger loaf.

Yesterday I promised my husband I would make some bread. I asked him if he had a particular kind in mind and he said "Surprise me.". I did the easiest thing that came to mind and logged on to Recipezaar. I wanted to try a new recipe, and I had a meeting for a few hours in the afternoon so I wanted my bread machine to do the dough work for me. I came across a recipe for Rustic Italian Bread by andypandy. The recipe had high reviews from the previous chefs and it had some lovely photos along side of it.  From all angles, it looked like a winner.

The result?? A winner it was. It had a soft, yet crusty outside and a soft and chewy inside. My husband and I agreed, it was better than the bread at Kroger!

I am so excited to finally be able to produce something better than the Italian Loaf at Krogers bakery.  For me, this kind of discovery is what cooking is all about. When it is tastier to eat at home than it is to buy food from outside sources, you know that you are on your way to cooking goodness.

Posted on Monday, January 29, 2007 at 07:53PM by Registered CommenterKristen | Comments17 Comments

Reader Comments (17)

Congratulations! That looks perfect. I tried to replicate a bread I saw in Saveur a while back and it looked awful. The taste was fine, but I guess I did not knead enough. I'll try this — love the name Andypandy.
January 29, 2007 | Unregistered Commentermimi
Great work! It looks beautiful. You may never go back to the bread aisle!
January 29, 2007 | Unregistered CommenterT.W. Barritt
Savor success, it is so wonderful!
January 30, 2007 | Unregistered CommenterMy Kitchen in Half Cups
OH...yum!! It looks fantastic!
January 30, 2007 | Unregistered CommenterPam
Kristen,

I love it when we are able to duplicate recipes we like with success. And when our version is better - which I think it's pretty frequent, since homemade food, to me, is tough to beat - it's even more wonderful.

This bread is great and I feel like baking right now - too bad I'm at the office! :D
January 30, 2007 | Unregistered CommenterPatricia Scarpin
Isn't that the best feeling when you make something better than store boughtg?
January 30, 2007 | Unregistered CommenterJeff
Gorgeous!!Great color and so yummy!:))
Enjoy!
January 30, 2007 | Unregistered Commenterasha
Way to go! Fabulous looking loaf! I'd like a thick slice slathered in butter please. :D
January 30, 2007 | Unregistered CommenterLisa
It DOES look delicious, Kristen! I've never tried the Kroger one but I can't imagine it tasting any better than the one you made looks. Hooray!
January 30, 2007 | Unregistered CommenterKaren Beth
That bread looks amazing!
I managed to baked yet another brick that didn't rise and tried to call it bread. Some days I win, some days I lose.
January 30, 2007 | Unregistered Commenterbrilynn
Congrats Kristen! There's nothing like homemade crusty chewy bread!
January 30, 2007 | Unregistered Commenterveron
I love recipezaar and will certainly try this one.

Thanks.
January 30, 2007 | Unregistered CommenterSue (coffeepot)
Don't you love the smell of fresh baked bread. A little butter... I've gotta try this!
Kristen,this looks awesome.I save my breadmaking for weekends when hubby can take the boys outside or to the park and I bake.And catch up on my magazines with a cup of coffee.Two guesses what bread I am baking this weekend? BTW, I recently move to PA from NC and I miss Kroger.Not many grocery store chains to choose from here.!
January 31, 2007 | Unregistered CommenterElizabeth
yum! that looks delish. I have had a love-and-hate relationship with making bread. Maybe I'll take a crack at it again now that you've inspired me. :)
January 31, 2007 | Unregistered CommenterVeuveClicquot
WOW!!! Bread baking scares me, but yours is so wonderful!!

Anything bread like has always seemed better to be left in the hands of experts (and for a good loaf for $2 and no headache it's an easy call) but you are so inspiring.

Maybe over a long weekend I'll overcome my fears. :)

Lovely work!!
February 1, 2007 | Unregistered CommenterKirsten
Mimi - I win some and I lose some too... this happened to be a big winner!

TW - That's my plan. I have no reason to now!

Tanna - So true!

Pam - Thank you!

Patricia - I love that too... it is such a great feeling.

Jeff - It is...definitely!

Asha - Thank you!

Lisa - Exactly how I like mine.

KB - Thank you dear!

Brilynn - I had an entire year of bread baking like that. Finally, bread and I started to get along a few years ago and I have it down now! I still get the brick loaves every once in awhile, but not nearly as often.

Veron - I agree!

Sue - Isn't Zaar great?

Sandi - You should try it... it was fantastic! In fact, I made another loaf yesterday!

Elizabeth - I can't wait to hear how you like it!

VC - You should give it a try. Once you get the hang of it, it is a great hobby.

Kirsten - The loaf I loved at Kroger was only 99 cents with your "plus card" discount. Hard to beat that!


























February 1, 2007 | Registered CommenterKristen

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